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Food Truck

Inquiry for food truck

We have a sales minimum of $800 Monday through Thursday and $1200 on Friday/Saturday/Sunday. These minimums can be met with at least 50-75 guests. There is a $300 fee to reserve our food truck (non-refundable and separate from sales). When reserving our food truck if you or your organization wish to pay for everything, we will record every transaction and you can pay via card/business check once the event is over If you would like to simply reserve our food truck and have customers pay. Then you would only be responsible for the $300 reservation fee. Thank you for considering our food trucks for your events!

Entrees

Pulled Pork Sammy

$11.00
With Side $16.00

Butterfly (Pork/Slaw/Pickles)

$12.00
With Side $17.00

Chicken Tenders

$11.00
With Side $16.00

Smoked Wings

$11.00
With Side $16.00

Fried Shrimp

$12.00
With Side $17.00

Smoked Ribs (3)

$13.00
With Side $18.00

Smoked Brisket

$14.00
With Side $19.00

Poutine

$15.00
With Side $20.00

Sides/Drinks

Mac & Cheese

$5.00

Fries

$5.00

Collards

$5.00

Fried Okra

$5.00

Brunswick Stew

$5.00

Cole Slaw

$5.00

Smoked Sausage (1)

$5.00

Tea/Lemonade

$3.00

Canned Sodas

$2.00

Bottled Water

$2.00
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